“ When you see a crowd waiting outside to be seated, you know it's obviously amazing! Every time I've eaten here, I've had an outstanding experience from the service to the food. ”

“ Great place for dim sum. I was afraid I would never find a dim sum restaurant to rival the old Fong Chong in Portland, but this place is great! Almost everything you can think of is on the menu; har gao, shrimp & chive, pan-fried shrimp & chive, cha siu bao, custard tarts, tofu skin roll, fried calamari, egplant tofu, shrimp & scallop, broccoli & oyster sauce, baked bao, fried rice noodle, congee, etc. It's a very nice, clean dining area, the staff are very helpful, and everyone is very professional and polite. The wait can be long on Saturdays, but only if you show up after 12:00. If you're white and pasty like me, and/or you are intimidated by the dumpling cart scene, just give it a go. Jump in. You might not like everything on the first visit, but you'll learn. It's worth it. I like seeing the same pleasant faces whenever I go back, and they really do want you to feel at home in the restaurant. If you go crazy on the orders with even just 2 people, don't balk at the 100 bill. I do this consistently, but I always have leftovers for later. ”

“ The dim sum here is fresh and hot straight off the carts. I particularly love all the seafood items, and although a lot of the staff doesn't speak English they still are helpful and try their best to explain the different dishes. The restaurant is clean but always packed, so be prepared to wait a while if you come at peak dimsum time on weekend mornings. The dining room area is very noisy due to the crowds, but it's not any different from any other dim sum restaurant. ”

“ Excellent food and service ! First time dining here. We celebrated a special birthday with 11 people. From chat inquiries with Fiona and phone call planning and prep, to the actual dining, we were impressed with their responsiveness, flexibility, and helpfulness. They provided us a corner where we could decorate with our balloons and banner, and the manager patiently worked with us on a menu. On top of that, everyone was very happy with the food. Must tries are their salted egg crab, sauteed lobsters, salt and pepper pork chop, shrimp stuffed tofu, crabmeat and maw soup, pan fried prawns in soy sauce, to name some. The free dessert was a nice gesture too. All these plus ample parking, I highly recommend them. ”

“ Must-try: 招牌榴莲酥, 豉汁凤爪 Come early in the morning otherwise you need to wait. Top dim sum place in local. Personally I do not like to use menu to order dim sum. I prefer waitresses to push the carts to show us the dishes and then I can decide whether to take it or not from the appearance. This restaurant is exactly the way I like. This reminds the life in China. All the dishes are good. Highly recommend to order 招牌榴莲酥. We did not find it in the dessert cart so instead we order it directly. It was brought to our table near the end of our dinner so I suppose it takes quite a while to cook it. They are very busy during their bussiness hours. They open at 10 a.m. and we arrived around 10:30. 70% of the tables are taken. I would suggest to come early in the morning but the waiting time should not be too bad. Definitely will come back again. ”

“ My favorite Dim Sum place in the Bay Area. I always come here for Dim Sum everytime I come to the Bay Area. -Food: Dim Sums are great - Siu Mai, Har Gow, Chives Shrimp Dumpling, Sticky Rice in Lotus Leaf, Shrimp Rice Noodle, Taro Buns - 5/5 -Service: Not the best - It's busy - 3/5 -Ambiance: It's crowded and loud - 4/5 ”

“ This is one of my favorite places for dim sum. It is crowded and takes a while waiting for an open table. But all that wait is worth it, because the dim sum is just so good ”

“ This is one of my favorite dim sum place in the Bay . Wa waited 1 hours for 12 peoples in Chrismas eve lunch but the food was worthed it . Once you are in , the food come out quick . You can grab food on the cart or order it with the server. Service is nice, our server is friendly and helpful. The durian cream puff is bomb . Definitely recommend . ”